Agave Nectar Recipes
dalene’s® Fantastico Live Fudge - contributed by Mia Dalene
dalene’s® Fantastico Live Fudge - contributed by Mia Dalene
Ingredients
1/2 cup raw coconut butter
1/4 cup agave nectar (not considered raw but loved by everybody)
2 tsp vanilla extract (non alcohol)
3/4-1 cup* raw cacao powder
optional: chopped nuts, raw cacao nibs,peeled whole cacao beans, hempseeds
Preparation
1. Warm coconut butter so it mixes easily with the rest of the ingredients.
2. Place all ingredients in a bowl and mix until well-incorporated.
3. Add chopped nuts, cocao nibs, etc. (optional).
4. Place into pan or dish that gives you the desired thickness of your fudge.
5. Place into refrigerator to set up, 30-45 minutes.
6. Cut into desired size and shape, (like hearts for Valentines Day)
7. Garnish with peeled cacao bean or nut.
*depends on how dark you like your chocolate
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