Agave Nectar Recipes
Agave Jelly
Ingredients:
4 cups well crushed fruit
1 cup
Madhava's Amber Agave
1 cup warm water
2 packages sure jell (no cook)
1. Stir together crushed fruit and agave.
2. In a separate bowl, blend water and sure jell well with a "whip."
3. Add to fruit mixture, stir well.